Morning Tofu Scramble

3 Servings


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1 package firm tofu
1/2 lemon juiced
1 tsp nutritional yeast
1/4 tsp paprika
1/4 tsp garlic powder
1/4 tsp salt and pepper
1/4 cup chopped onion
1/4 cup chopped tomatoes
1/4 cup chopped spinach 


  1. Add crumbled tofu to a sauté pan and add lemon juice and seasonings.

  2. Scramble for about a minute to warm, and then add in onion, tomato, and spinach. Continue to scramble on medium heat for another 3-5 minutes or until cooked to your liking.